Definition
UNSPSC code
50410000
Product
Organic fresh vegetables

Included products
50411500 - Organic artichokes
50411600 - Organic asparagus
50411700 - Organic avocados
50411800 - Organic beans
50411900 - Organic beets
50412000 - Organic broccoli
50412100 - Organic brussel sprouts
50412200 - Organic bunching onions
50412300 - Organic cabbages
50412400 - Organic cardoons
50412500 - Organic carrots
50412600 - Organic cauliflowers
50412700 - Organic celery
50412800 - Organic chards
50412900 - Organic chicories
50413000 - Organic chinese cabbages
50413100 - Organic chives
50413200 - Organic cresses
50413300 - Organic cucumbers
50413400 - Organic eggplants
50413500 - Organic endives
50413600 - Organic fennels
50413700 - Organic garlics
50413800 - Organic gourds
50413900 - Organic green peas
50414000 - Organic herbs
50414100 - Organic kale
50414200 - Organic kohlrabi
50414300 - Organic leeks
50414400 - Organic lentils
50414500 - Organic lettuces
50414600 - Organic malanga
50414700 - Organic mushrooms
50414800 - Organic mustards
50415000 - Organic nightshades
50415100 - Organic okras
50415200 - Organic onions
50415300 - Organic peanuts
50415400 - Organic peas
50415500 - Organic peppers
50415600 - Organic potatoes
50415700 - Organic rutabagas
50415800 - Organic sea vegetables
50415900 - Organic shallots
50416000 - Organic sorrels
50416100 - Organic spinaches
50416200 - Organic summer squashes and summer pumpkins
50416300 - Organic sweet potatoes
50416400 - Organic tomatoes
50416500 - Organic turnip greens
50416600 - Organic winter squashes and winter pumpkins
50416700 - Organic yams
50416800 - Organic corn
50417000 - Nominant organic vegetables
50417100 - Organic sugar peas

UNSPSC Products and services classification

UNSPSC parent product group
50000000 - Food Beverage and Tobacco Products